Here is a recipe Johanna and I made together when she was here visiting a few weeks ago! I used the recipe out of the Martha Stewart Living Magazine, but Johanna has a much easier recipe from The Toddler Cookbook that we will recommend instead!Here is the meringue recipe:You Will Need: 3 egg whites (medium) 3/4 cups superfine sugar 1/2 tsp cornstarch 1/2 tsp lemon juiceMakes 30 meringues. Bake at 250˚FTo make swirls you will need gel food coloring, painted into a piping bag. … [Read more...]
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