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You are here: Home / Food / Candied Nuts Recipe

Candied Nuts Recipe

March 12, 2013 By Stefanie 14 Comments

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I like to have a little bit of sweetness in my salads. I like that sweetness to be in the form of candied pecans! I was searching for some candied nuts recipe and came across a great candied nut recipe at Cafe Johnsonia, which she got from the Better Homes and Gardens Cookbook. IMG_0687

Ingredients:
2 cups whole nuts (pecans, walnuts, almonds) *I used more like 3 cups of nuts*
1/2 cup sugar
2 Tbsp. butter
1 tsp. vanilla extract

Instructions:
Place a piece of parchment paper or a silicone baking mat on a flat surface or baking sheet. (DO NOT USE WAXED PAPER!!! If you don’t have parchment or silicone, you can use a baking sheet coated with non-stick cooking spray.)

Heat a non-stick skillet over medium-high heat. Melt the butter and add the sugar and nuts.

Cook while stirring constantly with a wooden spoon until the sugar melts and turns a golden brown. (You may still see some sugar crystals that haven’t melted–it’s okay.)***I added more nuts because during this phase it seems like there was a lot of sugar on the nuts. I didn’t want them swimming in sugar, I just wanted a light coating of sweet on them, so I added another cup to thin out the amount of sugar sticking to each nut***

Remove pan from heat and add vanilla extract. (It will bubble up.) Stir vigorously.

Turn the hot nuts out onto the prepared surface. Spread nuts out evenly. Cool completely before using or eating.

These are so good. I have been snacking on them during the day and adding them to my dinner salads! It is super yummy!

Filed Under: Food, Recipes Tagged With: candied nuts, nuts, recipe

Comments

  1. Dina says

    March 12, 2013 at 10:17 AM

    I love candied nuts but have never made them. Thanks for the recipe!

    Reply
  2. Sherry says

    March 12, 2013 at 10:40 AM

    This actually looks easy! Thanks so much, I cannot wait to try this recipe!

    Reply
  3. April Stephens says

    March 12, 2013 at 11:08 AM

    So easy and I’m sure delicious! I can’t wait to try it. 🙂

    Reply
  4. Tania B says

    March 12, 2013 at 12:01 PM

    Oh man. I love candied nuts of any kind but really love to have them on top of my salads as a little kick of sweetness. Delish!

    Reply
  5. Sam Dock says

    March 12, 2013 at 12:18 PM

    Ugh I would snack on these all day if I made them!

    Reply
  6. lisa says

    March 12, 2013 at 12:55 PM

    Oh, I love these things! Thanks for the recipe. It’ll save money making them at home. And it sounds simple. Thanks for the wax paper tip!

    Reply
  7. Dee @ Start Dreaming says

    March 12, 2013 at 9:02 PM

    These look DELICIOUS!

    Reply
  8. Peggy Greco says

    March 13, 2013 at 3:36 PM

    I will have to make this sometime, thanks for sharing mouthwatering recipe! Making me hungry for snacking!

    Reply
  9. Bonny says

    March 14, 2013 at 12:24 AM

    I love candied pecans! I will have to try this!

    Reply
  10. Michael W Perkins says

    March 14, 2013 at 7:05 AM

    YUM! That’s good snackin’.

    Reply
  11. Chrystal D says

    March 14, 2013 at 5:35 PM

    That seems SO simple yet looks SO good! Thanks!

    Reply
  12. Maddie K. says

    March 14, 2013 at 6:44 PM

    I like making these for salad to. It gives it a special pop.

    Reply
  13. Heaven Kelough says

    March 14, 2013 at 9:09 PM

    Cool recipe! I can’t say I’ve ever had candied nuts before, but it’s definitely something I would like to try now! 🙂

    Reply
  14. Michael Lambert says

    March 14, 2013 at 10:47 PM

    Theses look really good and easy to do.

    Reply

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Spending time with my family is my favorite thing to do. Together we love to travel, make crafts and bake. I love milk chocolate and cruise vacations. Email me at: makingofamom@gmail.com

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